Feedback from our first was very positive. So we are all set for our next date.
Come join us that day for pizza and wine. We will again offer outside seating as well,
let's just hope the weather is a bit cooler. Working with Chafik the "Pizza Guy" to bring
some more dough and a helper to make the process and bit more seemless.
We will again offer some great glass and bottle specials. Please note, we will not offer the tasting menu after 3:30 that day. The glass and bottle specials will be offered all day. The pizza will will run until 7:00 pm or until he runs out.
We look forward to seeing you on the 23rd.
New Tasting Menu Beginning Next Wednesday
Excited to add to our tasting menu our 2014 Syrah, Clone Estrella - Natalie Grace Wines, Harrison Clarke Vineryard, Ballard Canyon. Well aged wine with a refined nose of bacon, black tea and dry herbs, with a rich mouthfeel and flavors of dark blueberry and vanilla. Tannins are well integrated that build across your palate, finishing bright, with a long lingering finish.
Will only be available for a short time as we have only a small amount left.
Come visit soon and taste all our newest editions.
We have some great new 2016 Vintage wines to share with you that are all tasting just wonderful right now. Our 2016 Cabernet Sauvignon Reserve from the Estelle vineyard in the Los Olivos District spent 32 months in barrel and is showing very well. Also, you asked and Michael made, 2016 GSM, Taylor Noelle Wines from the Santa Ynez Valley. A delicious blend 60% Grenache, with 20% each of Syrah and Mourvèdre. A lighter body make this a great wine for the summer, paring with your favorite grilled foods. Lively fruit, with some notes of blueberry and cigar box spice, with an earthy finish.
Come visit soon and taste all our newest editions.
Our Summer Hours......
Wednesday & Thursday 2:00 pm to 9:00 pm
Friday 2:00 pm to 10:00 pm ~ Saturday 12:00 pm to 10:00 pm ~ Sunday 1:00 pm to 7:00 pm