This is part of Michael Dawson's Cabernet Project: boutique premium Cabernet Sauvignon. This is 100% Cabernet Sauvignon Clone 101.

On the palate, this wine provides a fruit forward intensity of Blackberry and Currant melded with scents of cola. The lingering finish has hints of brown spice, vanilla and mint. Delicious with short ribs, steak, pot roast & heavy sauce dishes. You can even try it with chocolate ice cream.